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PASTA • RIBS • VINO

A lighter side of Italy

Blackened Chicken with Roasted Vegetable Marinara - Boneless breast of chicken with a kick, accompanied with broccoli and roasted potatoes.

 

Balsamic-Glazed Chicken - Topped with roasted peppers, onions and provolone cheese.

 

Shrimp & Scallops Pomodoro - Fresh tomatoes in a light broth over fettuccini.

 

Lemon-Zest Grilled Salmon - Served with pesto potatoes and broccoli.

 

Cheese-Free Veggie Pizza - Rolled thin for crunch. Topped with tomatoes, onions, sauce and pesto.

5 Under 550 Calories

Monday - Thursday   11am - 9pm    |    Friday & Saturday  11am - 10pm    |    Sunday  12pm - 8pm

DAVISON

1141 S. State Rd.

Davison, MI  48423

FLINT

G-3273 Miller Rd.

Flint, MI  48507

OXFORD

1076 S. Lapeer Rd.

Oxford, MI  48371

(810) 720-4112

(248) 628-4112

(810) 653-6899