Oxford Menu

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PASTA • RIBS • VINO

Appetizers

Pizza &

Calzone

Simply

Pasta

Oven Baked

Pasta

Chicken

Barbecue

Favorites

Seafood

Steak &

Sausage

Lighter

Side of Italy

Appetizers

Garlic Bread

Housemade Quarter Loaf add Baked Cheese.

 

Bruschetta Bread

Garlic Bread Topped with Fresh Roma Tomatoes,

Roasted Garlic, Basil, Oregano and Romano.

 

Barbecued Ribs

Award Winning St. Louis Style Ribs.

 

Sicilian Sausage

Spicy Italian Sausage topped with our signature

Tomato Sauce and Baked Cheese.

 

Aunt Nina's Chicken Soup

 

Italian Onion Soup

 

Patate e Cipolle Pizza

Garlic Butter Sauce with Roasted Redskins

and Caramelized Onions Baked in our Wood-Fire

oven with six cheeses.

Add Sausage

 

Mussels Bianco/Marinara

Simmered in Garlic Butter with White Wine.

Add Marinara Sauce for even more flavor.

 

Dipping Sauces for Bread

  • Tomato Sauce
  • Meat/Marinara
  • Alfredo Sauce

Wood- Fired Pizza/Calzone

All Entrees include: Unlimited Garden Salad and Homemade Bread.

Margherita

Italy’s Original Pizza with Tomatoes and Pesto.

 

New York! New York!

Pepperoni, Roasted Green Peppers and Fresh Mushrooms.

 

Barbecued Chicken

Grilled Chicken Breast, BBQ Sauce, Red Onions and blended Cheeses.

 

Patate e Cipolle

Garlic Butter Sauce with Roasted Redskins, Caramelized Onions and six cheeses.  Add Sausage.

 

Pesto Pizza

Pizza Sauce and Blended Cheeses Topped with Chopped Basil Pesto.

Sausage Diavolo

Spicy Sausage, Roasted Green Peppers, Red Onions & Crushed Red Peppers with Blended Cheeses.

 

Vegetarian

Roasted Green Peppers, Fresh Mushrooms, Tomatoes and Onions with Blended Cheeses.

 

Chicken Florentine

Chicken Breast, Sun-Dried Tomato Pesto, Spinach, Roasted Garlic, Tomatoes, Romano Cheese & A Parmesan Cream Sauce.

 

Name Your Own

Choose any 2 toppings. Additional Toppings extra.

 

Toppings

Ham-Onions-Sausage-Tomatoes-Black Olives-Pepperoni-

Roasted Green Peppers-Roasted Garlic-Pepperoncini-Fresh Mushrooms

Our Generously portioned dishes may be shared or split, however, there is A $4.00 charge per split if you require a second salad or bread.

 

*Consuming raw or undercooked meats may increase your risk of foodborne illness.

Simply Pasta

All Entrees include: Unlimited Garden Salad and Homemade Bread.

Choose Your Pasta

  • Spaghetti
  • Fettuccini
  • Mostaccioli

 

 

Choose Your Sauce

 

  • Tomato Sauce
  • Our Sweet Original 1931 Style Sauce.
  •  
  • Meat Sauce
  • Our Sweet Original 1931 Style Sauce.
  •  
  • Marinara Sauce
  • Crushed Tomatoes, Roasted Garlic, Basil and Oregano.
  •  
  • Alfredo Sauce
  • Parmesan Cream Sauce.
  • Blush Sauce
  • Alfredo infused with our Sweet Basil Tomato Sauce.
  •  
  • Diavolo Sauce
  • Spicy Marinara Sauce with Crushed Red Peppers.
  •  
  • Gorgonzola Sauce
  • Italian Blue Cheese melted with Marinara creating a very sharp, rich flavor.

Add to your Favorite Pasta

  • Mushrooms
  • Meatball
  • Spicy Sausage
  • Baked Mozzarella
  • Broccoli
  • Shrimp/Chicken

Our Generously portioned dishes may be shared or split, however, there is A $4.00 charge per split if you require a second salad or bread.

 

*Consuming raw or undercooked meats may increase your risk of foodborne illness.

Oven Baked Pasta

All Entrees include: Unlimited Garden Salad and Homemade Bread.

Lasagna Classico

Generously layered with Meat  and Ricotta.

 

Eggplant Parmigiano

Delicate Cutlets pan-seared and baked with Marinara Sauce. Accompanied with a side of Spaghetti with Tomato Sauce.

 

Ravioli Alforno

Meat or Cheese-Filled Ravioli baked with Mozzarella and Provolone.

 

Manicotti

Pasta tubes filled with Ricotta Cheese, covered with Tomato Sauce and Baked.

 

Mac-n-Cheese

Our signature Macaroni and Cheese.

Create Your Own Combo

Duet (Choose any 2)

Trio (Choose any 3)

 

Choose from the following:

  • Spaghetti
  • Lasagna
  • Meat Ravioli
  • Mostaccioli
  • Manicotti
  • Cheese Ravioli

Our Generously portioned dishes may be shared or split, however, there is A $4.00 charge per split if you require a second salad or bread.

 

*Consuming raw or undercooked meats may increase your risk of foodborne illness.

Chicken

All Entrees include: Unlimited Garden Salad and Homemade Bread.

Chicken Tetrazzini

Chicken Breast, Roasted Garlic, Roma Tomatoes and Fresh Mushrooms tossed with Fettuccini in a Parmesan Cream Sauce.

 

Chicken Alfredo

Grilled Chicken Breast in a Parmesan Cream Sauce. Tossed with Fettuccini.

 

Chicken Piccata

Breaded Chicken Breast topped with Artichoke Hearts, Capers, and Lemon finished with Garlic Wine Butter. Served

with Broccoli and Roasted Redskins.

 

Chicken Parmigiano

Breaded Chicken Breast topped with Mozzarella and Provolone served over our Original Tomato Sauce with a side of Pasta, Potato or Broccoli.

Lemon Basil Chicken Alfredo

Grilled Chicken Breast simmered in a creamy Lemon Basil Sauce tossed with Fettuccini.

 

Chicken Con Broccoli

Grilled Chicken Breast tossed in Extra Virgin Olive Oil with Broccoli, Roasted Garlic and Fettuccini Noodles.

 

Chicken Florentine

Chicken Breast, Sun-Dried Tomato Pesto, Spinach, Roasted Garlic in a Parmesan Cream Sauce. Tossed

with Fettuccini Noodles.

 

Chicken Marsala

Chicken Breast, Mushrooms and settled in a Marsala Wine.

Our Generously portioned dishes may be shared or split, however, there is A $4.00 charge per split if you require a second salad or bread.

 

*Consuming raw or undercooked meats may increase your risk of foodborne illness.

Barbecue Favorites

All Entrees include: Unlimited Garden Salad and Homemade Bread.

Served with your choice of Pasta, Roasted Redskin Potatoes or Broccoli.

 

Award Winning St. Louis Style Ribs

Full Slab or Half Slab

 

Barbecued Boneless Chicken

Half Chicken or Quarter Chicken

 

Barbecue Rib Combinations

 

Except for Rib & Lasagna, each is served with your choice of Pasta, Roasted Redskin Potatoes or Broccoli.

 

Rib & Chicken Parmigiano

 

Rib & Lasagna

 

Rib & Sausage Siciliano

 

Rib & Boneless 1/4 Chicken

Our Generously portioned dishes may be shared or split, however, there is A $4.00 charge per split if you require a second salad or bread.

 

*Consuming raw or undercooked meats may increase your risk of foodborne illness.

Seafood

All Entrees include: Unlimited Garden Salad and Homemade Bread.

Grilled Salmon

Atlantic Salmon served with a side of Broccoli and Roasted

Redskin Potatoes.

 

Salmon Piccata

Pan-Seared Atlantic Salmon topped with Artichoke Hearts and Capers. Finished in a Lemon-Garlic Butter. Served with a side of Broccoli and Roasted Redskin Potatoes.

 

Shrimp Tetrazzini

Shrimp Sautéed with Roasted Garlic, Roma Tomatoes and Fresh Mushrooms. Tossed with Fettuccini in a Parmesan

Cream Sauce.

 

Seafood Alfredo

Shrimp, Mussels and Scallops simmered in a White Clam Sauce and Tossed with Fettuccini and Parmesan Cream.

 

Seafood Marinara

Shrimp, Mussels and Scallops simmered in a White Clam Sauce and Tossed with Fettuccini and Marinara.

 

Parmesan Encrusted Whitefish

Fresh from Lake Superior. Baked with a Parmesan Breading and Served with Broccoli and Roasted Redskin Potatoes.

Our Generously portioned dishes may be shared or split, however, there is A $4.00 charge per split if you require a second salad or bread.

 

*Consuming raw or undercooked meats may increase your risk of foodborne illness.

Steak & Sausage

All Entrees include: Unlimited Garden Salad and Homemade Bread.

Rib Eye and Siciliano Platter are served with your choice of Pasta, Roasted Redskin Potatoes or Broccoli

 

Grilled Rib Eye

12 oz. Choice Cut seared to perfection. Served over Au Jus.

Add Mushrooms.

 

Sausage Siciliano Platter

Spicy Italian Sausage skewered with  Onions and Green Peppers, then Flame-Grilled.

Sausage Arrabbiata

Spicy Italian Sausage simmered with Roasted Onions and Peppers in a Diavolo Sauce. Tossed with Penne Noodles.

Our Generously portioned dishes may be shared or split, however, there is A $4.00 charge per split if you require a second salad or bread.

 

*Consuming raw or undercooked meats may increase your risk of foodborne illness.

A Lighter Side of Italy - 5 under 500 calories

All Entrees include: Unlimited Garden Salad and Homemade Bread.

Grilled Chicken Caesar Salad

Grilled Chicken Breast served over Fresh Romaine with

Romano Cheese

 

Salmon Caesar Salad

Fresh Salmon coated with our Parmesan Bread Crumbs and baked. Served over Fresh Romaine with Romano Cheese.

 

 

 

Broiled Whitefish

Fresh Lake Superior Whitefish seasoned and Broiled.  Served with Roasted Redskins and Broccoli

 

Blackened Chicken

Chicken Breast with Cajun Spices seared with Roasted Onions and Peppers. Served over Marinara Sauce with Roasted Redskin Potatoes.

 

Our Generously portioned dishes may be shared or split, however, there is A $4.00 charge per split if you require a second salad or bread.

 

*Consuming raw or undercooked meats may increase your risk of foodborne illness.

Monday - Thursday   11am - 9pm    |    Friday & Saturday  11am - 10pm    |    Sunday  12pm - 8pm

DAVISON

1141 S. State Rd.

Davison, MI  48423

FLINT

G-3273 Miller Rd.

Flint, MI  48507

OXFORD

1076 S. Lapeer Rd.

Oxford, MI  48371

(810) 720-4112

(248) 628-4112

(810) 653-6899